For Chefs

You order online

We make ordering simple through our online platform:

  • $150 order minimum

  • Order deadline is 11 PM

  • Product lists updated hourly to reflect seasonality and availability

  • 24 hour customer service

  • Products are listed by farm so you always know where your food is coming from

We deliver to you

We provide a farm-to-restaurant service in an easy, affordable way. 

  • Our farms will fill your harvested-to-order products

  • We streamline the logistics and bring the products to your doorstep

  • We deliver five days a week, Tuesdays through Saturdays

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